It’s lucky Week 13! Unfortunately, some of the tomatoes were not so lucky as they were placed at the bottom of the box and were a bit smooshy by time I received them. It’s a real shame, actually. I would hope that the individuals packing these boxes would have more respect for food than the recent packing jobs I’ve seen would indicate.
Sorry for the negativity. I try to always be positive, but smashed produce offends my foodie sensibilities.
Today we received Swiss chard (mostly yellow with some white), carrots, yellow plum tomatoes, bell peppers, red tomatoes (the smooshy kind), red beets and mixed baby greens.
Those are some gorgeous yellow plum tomatoes, huh?!? I’m going to spend the rest of the day fantasizing about what I’m going to do with them 😉