Archive for July, 2008

Wednesday, July 30th, 2008

My Farm Share Week 7

I am up super early this morning as my husband had an early flight to catch. Therefore, I will not be able to post any photos of this week’s farm share box as my husband (a.k.a. my awesome photographer) has the camera with him.
This week, we received a bag of mixed baby greens (I [...]

No Comments » - Posted in Food, My Farm Share, Philosophy by Tracy

Tuesday, July 29th, 2008

My Farm Share Week 6 Wrap-Up

Good Morning Provence! Actually, I’m still in NYC but I feel as though I’ve been in Provence this week with my awesome farm share! This has been my favorite box since we’ve started receiving our weekly deliveries.
This week I made a deliciously cheesy potato and fennel gratin. I LOVE gratins and my [...]

1 Comment » - Posted in Food, My Farm Share, Philosophy, Recipes by Tracy

Saturday, July 26th, 2008

Mia Dona - NYC Restaurant Week

This past week (as well as the coming week) was Restaurant Week here in New York City. My husband and I try to partake of the festivities at least once each time Restaurant Week rolls around. Last night my husband and I joined our friends Kelli and Tim at Mia Dona to enjoy [...]

1 Comment » - Posted in Food, Reviews by Tracy

Thursday, July 24th, 2008

Foreign Food Night

You may have noticed that my husband and I skipped Foreign Food Night for July. I forgot to address this earlier (sorry), but we skipped it because the first weekend of the month was the 4th of July weekend and we were in Philadelphia visiting friends. The only foreign thing I tasted there [...]

2 Comments » - Posted in Food, Foreign Food Night, Philosophy, Reviews by Tracy

Wednesday, July 23rd, 2008

My Farm Share Week 6

Woo hoo! It’s Farm Share Wednesday! This week’s box is awesome… I feel like I’ve been transported to Provence with all the fennel, eggplants, fava beans, green beans and zucchini. We also received some of our favorite cucumbers and mixed baby greens. I’m surprised that the baby greens are doing [...]

No Comments » - Posted in Food, My Farm Share, Philosophy, Photos by Tracy

Tuesday, July 22nd, 2008

My Farm Share Week 5 Comes to a Delicious End

I have to say, working with a humongous box of vegetables for 1.33 people (remember, my husband does not fancy vegetables - yet) really makes the week fly by. I’ve also noticed that we are ordering less take-out and going out to eat less often since we know we have all of these vegetables [...]

No Comments » - Posted in Food, My Farm Share, Philosophy by Tracy

Wednesday, July 16th, 2008

My Farm Share Week 5

Good Morning Friends! It’s Farm Share Wednesday and we’ve got a really colorful bunch today. I was so excited to see so many colors when I opened this week’s box. Don’t get me wrong, green is gorgeous, but it is so nice to see some yellows and orange! And this week’s [...]

No Comments » - Posted in Food, My Farm Share, Philosophy, Photos by Tracy

Tuesday, July 15th, 2008

My Farm Share Week 4 in Review

Let’s see… I made some predictions last week as to what would become of these vegetables.  Well, some happened and some did not.  I did not make the corned beef and cabbage as corned beef was not available at the market (go figure) and I did not have 3 weeks to brine my own.  So, [...]

No Comments » - Posted in Food, My Farm Share, Philosophy, Photos by Tracy

Wednesday, July 9th, 2008

My Farm Share Week 4

Good Morning! It’s Farm Share Wednesday! Today’s delivery has a lot of really nice variety including some familiar standards. This week we will be working with red leaf lettuce, scallions, garlic scapes, a small white cabbage, mixed baby greens, baby red onions, baby carrots and Kirby cucumbers.
Preliminarily, I’m thinking corned beef and [...]

1 Comment » - Posted in Food, My Farm Share, Philosophy, Photos by Tracy

Tuesday, July 8th, 2008

My Farm Share Week 3 Summary

My Farm Share Week 3 came and went like a blur. We were barely home this week thanks to the long July 4th weekend so we had to really be diligent in getting our veggies eaten. Here’s how we did it:
The Napa cabbage became a delicious slaw of thinly sliced Napa cabbage, shredded [...]

No Comments » - Posted in Food, My Farm Share, Philosophy, Recipes by Tracy